Spicy notes ◼️◼️◼️◻️◻️
Floral notes ◼️◻️◻️◻️◻️
Fresh fruit ◼️◼️◼️◼️◻️
Dried fruit ◼️◼️◻️◻️◻️
Roasted notes ◼️◻️◻️◻️◻️
ALABAT is an Armagnac house born out of a desire to carry on a family legacy that began with Abel Labat, who produced Armagnac in the Landes region from the late 1940s onwards. Taken over by his great-grandson, the house is committed to showcasing the work of the winegrowers and the expression of the terroirs through exceptional Armagnacs.
Blending tradition and modernity, ALABAT offers cuvées created from unique blends and casks, whilst developing a committed approach centred on craftsmanship and the preservation of the terroirs.
Armagnac is a spirit that has been produced for over 700 years in south-western France, in the region of the same name. It is a type of brandy (wine spirit) that is distilled once from white wines made from local grapes.
Armagnac is aged in oak barrels for a minimum of two years to produce a complex, flavour-rich drink with notes of dried fruit, nuts and vanilla. It is often enjoyed at the end of a meal or as an aperitif.
Orders are shipped within 24 hours (except on Sundays). Flat rate:
- Home delivery: €8 for the first bottle, then €4 per additional bottle (free delivery on orders of €120 or more)
- Pickup point: €4 per order (free delivery on orders of €90 or more)
- Click and Collect: Free pickup at our Paris store.
42% Vol. | 50cl
Bas-Armagnac VSOP élaboré exclusivement à partir du cépage Baco, emblématique de la région, il est élevé 5 ans en fûts de chêne français avant d'être embouteillé. Cette cuvée incarne la vision contemporaine d'ALABAT : un Armagnac accessible, expressif et pensé aussi bien pour la dégustation que pour la mixologie.
Le nez séduit par son élégance, mêlant des notes d'abricot confit, de litchi et d'épices douces. En bouche, la texture est souple et enveloppante, portée par des arômes de vanille, de poire fondante et d'abricot mûr. Une belle fraîcheur épicée équilibre l'ensemble et apporte de la tension. La finale est longue, fruitée et délicatement épicée, avec une belle sensation de fraîcheur.
Le conseil de Fabien : À déguster pur, sur glace ou en cocktail !
Pourquoi nous l'avons sélectionné ?
Ce VSOP nous a convaincus par la précision de son fruit et sa fraîcheur, loin des armagnacs inutilement lourds. Assemblage de Bas-Armagnacs de 5 à 8 ans, 100 % Baco et élevé en chêne français, il développe abricot confit, poire, litchi et vanille, avec une trame épicée qui garde l’ensemble tendu. Un Armagnac moderne, aussi juste pur qu’en cocktail.
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Spicy notes ◼️◼️◼️◻️◻️
Floral notes ◼️◻️◻️◻️◻️
Fresh fruit ◼️◼️◼️◼️◻️
Dried fruit ◼️◼️◻️◻️◻️
Roasted notes ◼️◻️◻️◻️◻️
ALABAT is an Armagnac house born out of a desire to carry on a family legacy that began with Abel Labat, who produced Armagnac in the Landes region from the late 1940s onwards. Taken over by his great-grandson, the house is committed to showcasing the work of the winegrowers and the expression of the terroirs through exceptional Armagnacs.
Blending tradition and modernity, ALABAT offers cuvées created from unique blends and casks, whilst developing a committed approach centred on craftsmanship and the preservation of the terroirs.
Armagnac is a spirit that has been produced for over 700 years in south-western France, in the region of the same name. It is a type of brandy (wine spirit) that is distilled once from white wines made from local grapes.
Armagnac is aged in oak barrels for a minimum of two years to produce a complex, flavour-rich drink with notes of dried fruit, nuts and vanilla. It is often enjoyed at the end of a meal or as an aperitif.
Orders are shipped within 24 hours (except on Sundays). Flat rate:
- Home delivery: €8 for the first bottle, then €4 per additional bottle (free delivery on orders of €120 or more)
- Pickup point: €4 per order (free delivery on orders of €90 or more)
- Click and Collect: Free pickup at our Paris store.